The Meatting Place
Single piece Norwegian Salmon fillet. Premium quality, packed with Omega-3s. Ideal, healthy portion for a quick, delicious seafood meal.
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Description
Description
The Meat-ting Place Norwegian Salmon (1 Piece)
Savour the clean, rich flavour of the The Meat-ting Place Norwegian Salmon. Sourced from the cold, clear waters of Norway, this premium single-piece fillet is renowned for its vibrant colour, delicate texture, and excellent fat marbling. This specific sourcing ensures consistently high quality and a delicious, authentic seafood experience.
Norwegian Salmon is a fantastic source of lean protein and is naturally abundant in beneficial Omega-3 Fatty Acids, making it an essential component of a healthy diet. This perfectly portioned piece is ready to cook, ideal for quick pan-searing, baking, or grilling for a fast, nutritious, and impressive meal for one. Enjoy gourmet seafood quality with ultimate convenience.
Product of Norway.
Ingredients
Ingredients
Salmon (100%)
