Bioitalia Srl
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Certified organic, gluten-free penne pasta made with a four-grain blend for a firm, satisfying, and sauce-friendly bite.
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Description
Description
Enjoy the beloved Penne shape with a healthier, certified organic, and completely gluten-free formulation from Bioitalia.
Bioitalia's Penne Rigate is the result of carefully balancing four organic flours: Corn, Rice, Buckwheat, and Quinoa. This multigrain blend ensures a pasta that is both delicious and safe for gluten-free diets. It stands out in the market by offering an exceptional cooking performance, remaining firm and retaining its shape perfectly.
Product Highlights:
- Excellent Texture: Specially formulated to hold its structure, offering a true al dente feel without dissolving.
- Four-Grain Goodness: A nutritious blend that incorporates the benefits of quinoa and buckwheat alongside corn and rice.
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Sauce Champion: The traditional rigate (ridged) surface and tube shape are engineered to perfectly hold and deliver every drop of your sauce.
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Certified Organic: Made with respect for sustainable agriculture and certified organic from seed to package.
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Quick & Easy: Cook time is typically around 6-8 minutes (always check the package).
Ideal for baked pasta dishes, cold pasta salads, or classic recipes like Arrabbiata or creamy pesto sauces.
Product of Italy.
Ingredients
Ingredients
Organic corn flour (75%), organic rice flour (10%), organic buckwheat flour (10%), organic quinoa flour (5%).
