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The Good Crisp Company

Potato Crisps Classic Original 160g

Gluten Free New Non GMO

Potato Crisps Classic Original 160g

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Regular price $6.95
Regular price Sale price $6.95
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The Good Crisp Company Classic Original Potato Crisps 160g redefines the classic stacked chip with a cleaner recipe. Free from gluten, artificial flavors, and common allergens, these light and crispy potato chips are fried in sustainably sourced palm oil, offering a perfectly salted, crunchy snack the whole family can safely enjoy.

15 in stock

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Description

Satisfy your savory cravings with The Good Crisp Company Potato Crisps Classic Original 160g, a modern, health-conscious evolution of the classic stacked canister chip. Crafted to deliver that iconic, uniform shape and deeply satisfying crunch, these crisps are made from a remarkably short list of easily recognizable ingredients, including dried potato flakes, tapioca starch, and a delicate touch of white pepper. Because this product is 100% certified gluten-free and non-GMO project verified, it provides a safe, clean-label alternative to mainstream potato chips, allowing you to indulge in your favorite comforting snack without any of the greasy residue or hidden chemical additives.

The convenient 160g canister pack features a sturdy, resealable design that keeps the contents remarkably fresh, crisp, and intact, whether you are packing them for a weekend family picnic or storing them in the pantry for movie night. With a clean, classic salted profile, these potato crisps pair beautifully with your favorite organic dips, act as a crunchy side for sandwiches, or simply shine all on their own. By choosing The Good Crisp Company, you are choosing a brand that successfully bridges the gap between nostalgic comfort food and modern wellness principles. Experience a professional-grade savory snack that honors your dietary choices while delivering a flawless, crunch-filled tasting experience.

Ingredients

Dried Potato Flakes, Palm Oil (Antioxidant 307(b)), Tapioca Starch, Salt, Sugar, White Pepper.

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