Sardine in EVOO 120g

Artisanal Heritage: Good Fish Wild Caught Sardines

Indulge in the rich, traditional flavours of the Mediterranean with Good Fish Sardines in Extra Virgin Olive Oil. These 120g tins feature premium sardines that are sustainably wild-caught using traditional netting methods off the coast of Spain. Unlike mass-produced alternatives, Good Fish sardines are processed by hand using time-honoured techniques to ensure the delicate texture and structural integrity of every fish. By choosing sustainable canned sardines, you are supporting responsible fisheries that prioritise the long-term health of marine populations.

Preserved in a silky, certified organic extra virgin olive oil, these sardines offer a deep, savoury profile that is naturally rich in Omega-3 fatty acids, calcium, and Vitamin D. This non-GMO organic sardine tin is a true clean-label pantry staple, free from artificial additives, industrial seed oils, or synthetic preservatives. Every tin is BPA-free, ensuring that the purity of these nutrient-dense fish is maintained from the ocean to your plate. Whether mashed onto toasted sourdough, tossed through a vibrant lemon and parsley pasta, or enjoyed as part of an authentic tapas spread, these chemical-free sardines deliver an exceptional gourmet experience rooted in sustainability.

Caught in Spain (FAO27 & 34).  Australian owned company.