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Turban Chopsticks

Thai Green Curry Paste 260g

Gluten Free Vegan

Thai Green Curry Paste 260g

A fresh and aromatic Thai Green Curry Paste, slow-cooked with fresh basil, coriander, lemongrass, and galangal for vibrant, authentic flavour.

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Regular price $10.95
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Description

Bring the bustling street flavours of Thailand into your home with the Turban Chopsticks Thai Green Curry Paste (240g)!

Unlike dried-out powders, this paste is a concentrated burst of fresh, vibrant flavour. We take high-quality Australian ingredients—think fragrant basil, fresh coriander, and zingy lemongrass—and slow-cook them with the unique aromatic depth of galangal and kaffir lime.

The Cleaner, Greener Thai Curry

We've kept it clean and clear so you can cook confidently:

100% Plant-Powered: This recipe deliberately omits fish sauce and shrimp paste, making it completely Vegan-Friendly while retaining that authentic savoury depth.

Gluten-Free Guarantee: Certified safe for those with gluten sensitivities.

Vibrant Flavour Base: This isn't just about heat; it's about the complex, aromatic balance that defines great Thai cuisine.

How to Whip Up a Thai Feast:

This versatile paste can be used for more than just a classic curry!

  1. Quick Curry: Sauté 1 jar of paste with 1kg of protein or veggies. Add 400ml of coconut milk and simmer for 15 minutes. Serve with rice!

  2. Zesty Marinade: Rub into chicken, fish, or tofu before grilling or BBQing.

  3. Flavour Pop: Stir a spoonful into coconut soup or noodle broths.

Ready for a delicious, authentic Thai meal? Add this powerful paste to your cart and start simmering!

Product of Australia.

Ingredients

Onion, tomatoes, Australian canola oil (GMO-free), water, lemongrass, raw sugar, fresh roasted spices, garlic, galangal, basil, coriander, vinegar, kaffir lime.

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