Vintage Cheddar Cheese Organic 150g

Symons Organic Vintage Cheddar Cheese: Intense & Crumbly (150g)

Savour the complexity and depth of Symons Organic Vintage Cheddar Cheese. This premium 150g portion is meticulously crafted from the purest certified organic milk and aged for an extended period, allowing its flavour to develop into an unforgettable extra-sharp, tangy intensity.

The vintage aging process produces a cheese with a distinctively firm and slightly crumbly texture, often exhibiting delightful protein crystals. This cheddar is a true gourmet statement—perfect for pairing with quality crackers, adding rich depth to a sophisticated cheese board, or shaving over warm soups and pasta dishes. Choosing this organic vintage variety means enjoying a premium dairy experience rooted in ethical and sustainable farming practices.

The essential organic vintage cheese for an intensely sharp flavour and a satisfying, aged texture.

We mature our regular cheddar for at least 6 months. Around this time, we hand select the best wheels of our cheddar and put them aside to age for a further six months. It has matured brilliantly and the first batches were released in December 2017.  Unlike a lot of mainstream vintage cheddars which are all tang and bite and not much else, this cheese is a subtle, but full flavoured cheddar with a lovely clean flavour. Holds its own on any after-dinner cheese platter.